Phone Number 51995492759
Paderborn
Paderborn, located in the heart of Germany, is a city rich in history and culture, offering a delightful mix of medieval architecture, modern attractions, and beautiful natural surroundings. Founded around the many springs that feed the River Pader, Paderborn has a unique charm that captivates visitors. One of the city's most iconic landmarks is the Paderborn Cathedral, a stunning example of Romanesque and Gothic architecture. The cathedral, with its impressive 93-meter western tower, has been a site of worship since the 8th century. Don't miss the famous "Three Hares Window," a unique medieval carving that has become a symbol of the city. Whether you're drawn by its historical charm, cultural richness, or scenic beauty, Paderborn has something to offer every traveler.
Paderborn offers a variety of traditional Westphalian dishes and German favorites that reflect its local heritage. Here are some must-try foods when visiting the city:

Paderborner Brot (Paderborn Bread): This dense, dark rye bread is famous in the region for its hearty flavor and soft texture. Often enjoyed with butter, cheese, or cold cuts, it’s a staple of the Paderborn dining experience and can be found at bakeries throughout the city.

Westphalian Ham (Westfälischer Schinken): Known for its distinctively rich and smoky flavor, Westphalian ham is a delicacy of the region. Thinly sliced and often served with pickles or rye bread, it makes a delicious appetizer or snack.

Pickert: A local specialty, Pickert is a type of potato pancake made from a batter of potatoes, flour, and yeast. It’s often enjoyed with butter, sugar, or applesauce for a sweet twist, or served savory with liverwurst and jam.

Sauerbraten: A classic German dish, Sauerbraten is a slow-cooked pot roast marinated in a tangy mixture of vinegar, spices, and herbs. It’s typically served with red cabbage and potato dumplings, creating a flavorful and satisfying meal.

Hearty Sausages: Paderborn is home to a variety of German sausages, including bratwurst, which is grilled to perfection and often served with mustard and fresh bread. Sausages can be found at local markets, pubs, and street food stalls, making it a quick and delicious bite on the go.

Beer from Paderborner Brewery: The Paderborner Brewery produces traditional German beer, and trying a local brew is a must. Paderborner Pilsener is a popular choice, with a crisp taste that pairs perfectly with many regional dishes.

Desserts: Indulge in classic German desserts like **Apfelstrudel** (apple strudel) or **Schwarzwälder Kirschtorte** (Black Forest cake). Many cafes and bakeries in Paderborn offer these sweet treats, perfect with a cup of coffee or tea.

From savory to sweet, Paderborn’s culinary scene offers a taste of authentic Westphalian flavors and beloved German classics, making it a delicious part of your travel experience.

Places to stay in Paderborn

Things to do in Paderborn, Germany

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